What food go with ketchup?

Ketchup is a versatile condiment that can be enjoyed with a wide variety of foods! Here are some ideas, categorized for you:

Classics:

* French Fries: The quintessential ketchup pairing.

* Burgers: A staple for adding tang and sweetness to your burger.

* Hot Dogs: Another classic combination.

* Onion Rings: The sweet and tangy flavors of ketchup complement the crispy onion rings perfectly.

* Chicken Nuggets: A childhood favorite.

Beyond the Basics:

* Eggs: Ketchup adds a touch of sweetness to scrambled, fried, or poached eggs.

* Breakfast Sausage: The savory flavors of sausage are nicely balanced by the sweet and tangy ketchup.

* Tater Tots: A perfect combination of crispy and flavorful.

* Grilled Cheese: Add a surprising twist to your grilled cheese with a dollop of ketchup.

* Mac & Cheese: Ketchup adds a touch of sweetness and tang to the creamy cheese sauce.

* Tacos: Ketchup can be a delicious addition to tacos, especially those with ground beef or chicken.

* Pizza: Some people enjoy ketchup as a topping for pizza, especially pepperoni pizza.

* Chicken Wings: Ketchup can be used as a base for a sweet and tangy wing sauce.

* Meatloaf: A dollop of ketchup adds a touch of sweetness and tang to meatloaf.

* Roasted Vegetables: Ketchup can be used as a glaze for roasted vegetables, such as potatoes, carrots, and Brussels sprouts.

* Fish: Some people enjoy ketchup with fish, particularly fried fish.

* Rice: Ketchup can be used as a sauce for rice, especially fried rice.

Get Creative:

* Use it as a marinade: Ketchup can be used as a marinade for chicken, pork, or beef.

* Make a sauce: Ketchup can be used as a base for a variety of sauces, such as BBQ sauce, chili sauce, and salsa.

* Mix it into dips: Ketchup can be mixed with mayonnaise, sour cream, or yogurt to create delicious dips for vegetables, crackers, or chips.

Remember, taste is subjective! Don't be afraid to experiment and find your own favorite ketchup pairings.