What food that would be hard to eat by a chopsticks?

Foods with a slippery texture:

* Soup: The broth would be too runny to hold with chopsticks.

* Noodles: While some noodles are manageable, long and slippery noodles can be difficult to grasp.

* Stews: Similar to soup, the sauce would be too liquidy.

* Eggs: Soft-boiled or poached eggs are very slippery and hard to handle.

* Mushrooms: Some types of mushrooms can be quite slippery.

Foods that are too small or fragile:

* Grains: Rice, couscous, and quinoa are very small and would fall through chopsticks.

* Seeds: Poppy seeds, sesame seeds, etc. are too small to pick up effectively.

* Crushed snacks: Pretzels, potato chips, etc. would break apart easily.

* Soft fruits: Berries, grapes, and sliced peaches can be difficult to spear without squishing.

Foods that are too thick or sticky:

* Thick sauces: Heavy gravies or sauces will make it difficult to pick up food without creating a mess.

* Chewy candy: Gummy candies, caramels, etc. will stick to the chopsticks.

* Ice cream: Even though chopsticks can be used for ice cream, it's messy and requires some skill.

Other challenging foods:

* Corn on the cob: The kernels would be impossible to pick up.

* Pizza: Unless cut into small pieces, pizza is too big and floppy.

It's important to note that these are just general guidelines. With practice, you can use chopsticks to eat a wide variety of foods!