How to make Nutella Snacks and Desserts
Nutella is a chocolate hazelnut spread made by Ferrero since 1944. Widely used in Europe, this spread is quickly gaining popularity in the United States, Australia and Canada. Nutella is now sold at many grocery stores and can be used in many recipes. In addition to a regular breakfast treat, spread on bread, Nutella can make a hearty snack.
Instructions
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Warm crepes and top with a thin layer of Nutella spread. Add sliced bananas or strawberries and roll up. Sprinkle with powdered sugar if desired.
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For an easy after school snack, spread a layer of Nutella on whole-wheat toast, multi-grain crackers or English muffins. Nutella is also a great dip for fresh sliced apples or pretzel sticks.
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Make a Nutella waffle sandwich. Spread Nutella between two whole-wheat waffles, spray a frying pan with non-stick cooking spray, and cook on medium-high heat until the outside is golden brown and the Nutella is slightly melted. Or, use Nutella spread in place of jelly for a new twist on the classic peanut butter and jelly sandwich.
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For a decadent dessert, top brownies or chocolate muffins with a layer of Nutella chocolate hazelnut spread. Add chopped nuts on top if desired.
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Make a Nutella s'more. Place miniature marshmallows on a graham cracker. Microwave for about 30 seconds or until the marshmallows have melted. Spread a thin layer of Nutella on another graham cracker and place it on top of the marshmallows, Nutella side down.
Snacks
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Snacks
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- Chili Recipes
- Condiments
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- Grains & Potatoes Recipes
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