How do you fix Mexican salsa that is to sweet I think added too much tomato sauce.?

You can't truly "fix" salsa that's too sweet, but here are some ways to balance the sweetness and make it more palatable:

1. Add Acidity:

* Lime juice: Squeeze in some fresh lime juice to cut through the sweetness. Start with a tablespoon and add more to taste.

* Vinegar: A dash of white vinegar or apple cider vinegar can also add a tangy kick.

* Citrus: If you have some on hand, a squeeze of orange or grapefruit juice can also work well.

2. Boost the Savory Flavors:

* Salt: A pinch of salt can enhance the other flavors and make the sweetness less noticeable.

* Chiles: Adding chopped fresh or dried chiles, like jalapeños or serranos, will give it a spicy kick and balance the sweetness.

* Onions: Chopped onions can add a sharp, savory flavor.

* Garlic: A clove of garlic can add depth and richness.

3. Dilute the Sweetness:

* More Salsa: If you have some plain salsa on hand, you can mix it in to dilute the sweetness.

* Tomatoes: If your salsa is very sweet, you can add chopped fresh tomatoes for a more balanced flavor.

* Water: A little bit of water can help to dilute the sweetness.

4. Other Options:

* Cilantro: Chopped cilantro can add a fresh and vibrant flavor.

* Avocado: Add diced avocado for a creamy and savory element.

Important Notes:

* Taste as you go: Start with small additions and taste frequently.

* Adjust to your preference: Everyone's palate is different, so adjust the ingredients to your liking.

By incorporating these techniques, you can transform your overly sweet salsa into a more balanced and flavorful condiment. Good luck!