What can I use as a substitute for suka vinegar?
* Rice vinegar: This is the closest substitute for suka vinegar in terms of flavor and acidity. It is made from fermented rice and has a slightly sweet and sour taste.
* White wine vinegar: This is a good substitute for suka vinegar in terms of acidity, but it has a different flavor. It is made from fermented white wine and has a slightly fruity taste.
* Apple cider vinegar: This is a good substitute for suka vinegar in terms of acidity, but it has a different flavor. It is made from fermented apple cider and has a slightly sweet and tart taste.
* Distilled white vinegar: This is the most acidic of all the substitutes, so it should be used sparingly. It is made from fermented grain alcohol and has a sharp, pungent flavor.
* Lemon juice: This is a good substitute for suka vinegar in terms of acidity, but it has a different flavor. It is made from fresh lemon juice and has a sour, citrusy taste.
* Lime juice: This is a good substitute for suka vinegar in terms of acidity, but it has a different flavor. It is made from fresh lime juice and has a sour, citrusy taste.
Condiments
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- How do you use powdered pectin in pastries?
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Condiments
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