Do common cheeses such as kraft singles contain alcohol?

No, common cheeses like Kraft Singles do not contain alcohol.

Here's why:

* Cheesemaking process: Cheese is made by curdling milk, typically using rennet (an enzyme) or acid. Alcohol is not a part of this process.

* Ingredients: The ingredients in Kraft Singles are milk, cheese cultures, salt, and other ingredients like milkfat and whey. None of these components contain alcohol.

It's important to note: Some specialized cheese varieties, like some blue cheeses, are made using a process that involves washing the rind with a salty brine solution containing alcohol. However, the alcohol content in these cheeses is minimal and evaporates during the aging process.

So, you can enjoy your Kraft Singles (or any other common cheese) without worrying about alcohol content!