What kind of cheese goes on a pastrami sandwich?

It's a classic pairing for a reason:

* Flavor: Swiss cheese has a mild, nutty flavor that complements the savory, salty pastrami.

* Texture: Swiss has a slightly firm texture that holds up well to the meaty pastrami.

* Melting: Swiss melts beautifully, creating a gooey, delicious layer.

However, some people prefer other cheeses on their pastrami sandwiches, such as:

* Provolone: A good alternative to Swiss with a bit more tang.

* Muenster: A milder, slightly sweeter cheese that also melts well.

* Cheddar: Adds a sharp, tangy note to the sandwich.

Ultimately, the best cheese for your pastrami sandwich is a matter of personal preference.