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    | Food & Drink >> Appetizers, Soups & Salads >> Cheeses

Can a chocolate be called if it does not contain milk or solids?

No, a chocolate cannot be called chocolate if it does not contain milk or solids. According to the FDA, chocolate is defined as a food made from the roasted and ground cacao beans, sugar, and cocoa butter. Milk chocolate contains milk solids, while dark chocolate contains cocoa solids. If a product does not contain milk or solids, it cannot be called chocolate.

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