What countries eat oxtail?
* Brazil: Oxtail is a popular ingredient in Brazilian cuisine, and is often used in stews, soups, and curries.
* China: Oxtail is also a popular ingredient in Chinese cuisine, and is often used in soups and hot pots.
* Colombia: Oxtail is a traditional dish in Colombia, and is often served with rice and beans.
* Cuba: Oxtail is also a popular dish in Cuba, and is often served with white rice and black beans.
* Ecuador: Oxtail is a popular ingredient in Ecuadorian cuisine, and is often used in stews and soups.
* Guyana: Oxtail is also a popular dish in Guyana, and is often served with fried plantains and rice.
* Jamaica: Oxtail is a traditional dish in Jamaica, and is often served with rice and peas.
* Mexico: Oxtail is also a popular dish in Mexico, and is often served with tacos, burritos, and quesadillas.
* Peru: Oxtail is a traditional dish in Peru, and is often served with rice and beans.
* Puerto Rico: Oxtail is also a popular dish in Puerto Rico, and is often served with rice, beans, and plantains.
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