How many grams of protein are there in one third cup nuts half dried beans?
To determine the amount of protein in one-third cup of nuts and half-dried beans, you need to know the protein content of each component and calculate accordingly.
Here are the general protein contents for nuts and dried beans:
Nuts:
- Almonds: Approximately 6 grams of protein per 1/4 cup
Dried Beans:
- Lentils: Approximately 8 grams of protein per 1/2 cup
Since you're using half the amount of dried beans, you can assume the protein content to be around 4 grams.
One-third cup of nuts:
Assuming you're using almonds, one-third cup would be approximately 1/6 cup.
- Protein content: (6 grams/1/4 cup) * (1/6 cup) = 1 gram
Half of one-third cup of dried beans:
Assuming you're using lentils:
- Protein content: 4 grams (half of the original 8 grams)
By combining the protein content of nuts and dried beans:
Total Protein: 1 gram (from nuts) + 4 grams (from dried beans) = 5 grams
Therefore, there are approximately 5 grams of protein in one-third cup of nuts (almonds) and half (one-sixth cup) of dried beans (lentils).
Southern US Food
- What was the name of hamburger place on McCormick and Main street in Skokie Illinois?
- Where can you buy Poppy seed hot dog buns in Oklahoma city?
- Why does California produce the most dairy?
- What did they eat in the 1930s?
- What food did Virginia eat in the 1700s?
- What percent of US cropland is used to feed beef?
- How many people does an average watermelon feed?
- Why does mom like to eat blue food?
- Louisiana Cajun Food Festival
- Where can you buy Nantucket Nectars by the case in Central Indiana?
Southern US Food
- African Food
- Asian Food
- Chinese Food
- European Food
- French Food
- Greek Food
- Indian Food
- Italian Food
- Japanese Food
- Kosher Food
- Latin American Food
- Mexican Food
- Middle Eastern Food
- Soul Food
- Southern US Food
- Spanish Food
- Thai Food
- World & Regional Food


