How are waffle french fries made?

Ingredients:

* 1 large russet potato, peeled and cut into 1/2-inch thick slices

* 1 tablespoon olive oil

* 1/2 teaspoon salt

* 1/4 teaspoon black pepper

* 1 tablespoon chopped fresh parsley leaves

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).

2. Line a baking sheet with parchment paper.

3. In a large bowl, combine the potato slices, olive oil, salt, and pepper. Toss to coat.

4. Spread the potato slices in a single layer on the prepared baking sheet.

5. Bake for 15-20 minutes, or until the potatoes are tender and browned.

6. Sprinkle with parsley before serving.