What does it mean when a wine is barrel aged?

When a wine is barrel aged, it means that the wine has been stored in wooden barrels during some part of its production. Barrel aging can impact the flavor, aroma, and texture of the wine.

Flavor: The type of wood used for the barrels, as well as the age and condition of the barrels, can impart different flavors to the wine. Common oak barrel flavors include vanilla, spice, smoke, and cedar.

Aroma: Barrel aging can also affect the wine's aroma. Some wines may develop aromas of toast, caramel, or roasted nuts.

Texture: Barrel aging can add complexity and depth to the wine's texture. Well-aged wines often have a smooth, velvety mouthfeel.

The length of time a wine is barrel aged varies depending on the type of wine being produced. Some wines may be aged for a few months, while others may be aged for several years.