Baking pork chops in convection oven how long at what temp?

To bake bone-in pork chops in a convection oven, preheat the oven to 400 degrees Fahrenheit. Pat the pork chops dry and season them with salt, pepper, and any other desired spices or herbs. Place the pork chops on a baking sheet lined with parchment paper or a silicone baking mat. Bake the pork chops for 10-12 minutes, or until the internal temperature reaches 145 degrees Fahrenheit. Allow the pork chops to rest for a few minutes before serving.

For boneless pork chops, preheat the oven to 375 degrees Fahrenheit and bake for 10-15 minutes, or until the internal temperature reaches 145 degrees Fahrenheit.