At what temperature Fahrenheit do you cook steak on a grill?

You can't cook steak on a grill at a specific temperature in Fahrenheit! Grills use heat from flames or coals, and the temperature of the grill is measured in degrees Fahrenheit, but that's not what you're cooking the steak at.

Here's the breakdown:

* Grill Temperature: This is the temperature of the cooking surface. It can be anywhere from around 300°F for low and slow cooking to over 600°F for searing.

* Internal Steak Temperature: This is the temperature inside the steak, which determines its doneness. You can use a meat thermometer to check this.

Here's how to cook steak on a grill:

1. Choose your desired doneness: Rare (125-130°F), Medium-Rare (130-135°F), Medium (135-140°F), Medium-Well (140-145°F), Well-Done (145+°F).

2. Heat your grill: Use a meat thermometer to check the temperature of your grill grates.

3. Sear the steak: Place the steak on the hot grill and sear for 2-3 minutes per side.

4. Cook the steak: Reduce the heat to medium and continue cooking for 4-6 minutes per side for medium-rare.

5. Rest: Remove the steak from the grill and let it rest for 5-10 minutes before cutting and serving.

Important: You can use a meat thermometer to check the internal temperature of the steak to ensure it reaches your desired doneness.