What are Swedish fish made of?

* Sugar: The main ingredient, providing sweetness and texture.

* Corn Syrup: Another sweetener that also adds moisture.

* Modified Corn Starch: Acts as a thickener and helps with the chewy texture.

* Gelatin: This animal-derived protein provides the gummy texture.

* Citric Acid: Gives the candy its tangy flavor.

* Artificial and natural flavors: Provides the characteristic Swedish Fish flavor.

* Red 40: The food coloring that gives the candy its distinctive red hue.

* Other ingredients: May include natural and artificial flavors, fruit juice concentrates, and other minor components.

Important Note: It's worth noting that Swedish Fish do contain gelatin, making them unsuitable for vegetarians and vegans.