What is a good recipe for Chicken Broccoli Casserole?

Serves: 6-8

Ingredients:

- 1 pound boneless, skinless chicken breasts, cooked and shredded

- 1 (10 ounce) package frozen broccoli florets, cooked

- 1 (10.75 ounce) can cream of chicken soup

- 1 (10.75 ounce) can cream of celery soup

- 1/2 cup milk

- 1/2 cup grated Parmesan cheese

- 1/4 cup chopped onion

- 1/4 cup chopped celery

- 1/4 teaspoon salt

- 1/8 teaspoon black pepper

- 1/2 cup crushed cornflakes

- 2 tablespoons melted butter

Instructions:

1.) Preheat the oven to 350 degrees F (175 degrees C).

2.) In a large bowl, combine the shredded chicken, broccoli, cream of chicken soup, cream of celery soup, milk, Parmesan cheese, onion, celery, salt, and pepper.

3.) Mix until everything is well combined.

4.) In a separate bowl, combine the crushed cornflakes and melted butter.

5.) Pour the chicken and broccoli mixture into a greased 9x13 inch baking dish.

6.) Sprinkle the cornflake mixture on top of the casserole.

7.) Bake in the preheated oven for 20-25 minutes, or until hot and bubbly.

8.) Let stand for 5 minutes before serving.

Enjoy!