What are the foods during Cinco de Mayo fiesta?

Cinco de Mayo is a celebration of the Mexican army's victory over the French in the Battle of Puebla in 1862. While it's not Mexican Independence Day, it's still a great occasion to enjoy delicious Mexican food. Here are some of the foods traditionally served during Cinco de Mayo fiestas:

Main Dishes:

* Tacos: A staple in Mexican cuisine, tacos are filled with a variety of meats, seafood, vegetables, and cheeses. You can find them served in corn or flour tortillas.

* Enchiladas: These are corn tortillas filled with meat, cheese, and often topped with a red or green sauce.

* Tamales: A traditional Mexican dish made with masa dough filled with meat, cheese, or vegetables, steamed in corn husks.

* Mole Poblano: A rich and complex sauce made with various ingredients like chilies, spices, chocolate, and nuts. It's traditionally served with chicken or turkey.

* Carne Asada: Grilled marinated beef, often served with guacamole, salsa, and tortillas.

* Pozole: A traditional Mexican stew made with hominy, meat, and various toppings.

Sides:

* Rice: A simple but essential side dish.

* Beans: Refried beans are a popular side, often served with tortillas.

* Guacamole: A creamy dip made from avocado, onion, cilantro, and lime juice.

* Salsa: A spicy and flavorful condiment made with tomatoes, onions, cilantro, and chilies.

* Queso Fundido: Melted cheese, often with chorizo, served with tortillas.

Desserts:

* Flan: A custard dessert with a smooth and creamy texture.

* Churros: Fried dough pastry dusted with cinnamon and sugar, often served with chocolate sauce.

* Pastel de Tres Leches: A sponge cake soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream.

Drinks:

* Margarita: A classic tequila cocktail with lime juice and orange liqueur.

* Horchata: A refreshing drink made with rice, cinnamon, and sugar.

* Michelada: A beer-based drink with lime juice, spices, and a salt rim.

* Mexican Coke: A popular drink made with cane sugar instead of high-fructose corn syrup.

Remember that Cinco de Mayo celebrations vary depending on the region and the people involved. Enjoy the festivities and the delicious food!