Where can I find a Thanksgiving ham glaze recipe?

Here is an easy ham glaze recipe for your Thanksgiving feast:

Honey Dijon Glaze

Ingredients:

- 1/2 cup honey

- 1/4 cup Dijon mustard

- 1/4 cup brown sugar

- 2 tablespoons apple cider vinegar

- 1 teaspoon ground cloves

- 1/2 teaspoon salt

- 1/4 teaspoon black pepper

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.

2. In a small bowl, whisk together the honey, Dijon mustard, brown sugar, apple cider vinegar, cloves, salt, and pepper.

3. Place the ham in a baking dish and score the top.

4. Brush the ham with half of the glaze.

5. Bake the ham for 30 minutes.

6. Remove the ham from the oven and brush with the remaining glaze.

7. Continue to bake the ham for another 15-20 minutes, or until the ham reaches an internal temperature of 140 degrees Fahrenheit.

8. Let the ham rest for 10 minutes before slicing and serving.

Enjoy your delicious and flavorful honey Dijon glazed ham!