How many tablespoons should you put for 4 cups?
You need more information to answer this! "Tablespoons of what?"
Here's why:
* Different ingredients have different densities: A tablespoon of flour is very different in weight and volume than a tablespoon of water or oil.
* Recipes use specific ratios: A recipe will tell you exactly how much of each ingredient to use, and the measurements will be adjusted for the amount you are making.
For example:
* A recipe for 4 cups of pancake batter might call for 2 tablespoons of baking powder.
* But, a recipe for 4 cups of salad dressing might call for 1/4 cup of oil, which is equal to 8 tablespoons.
To get a specific answer, you'll need to tell me the recipe or ingredient you're working with.
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