Can you mixed Scotch whiskey with Egg Nog?

Yes, Scotch whiskey can be mixed with egg nog. Here's a recipe for Scotch egg nog:

Ingredients:

- 1 cup (240 ml) of whole milk

- 1/2 cup (120 ml) of heavy cream

- 2 large egg yolks

- 1/4 cup (50 g) of granulated sugar

- 1 teaspoon (5 ml) of pure vanilla extract

- 1/4 teaspoon (1.25 ml) of freshly grated nutmeg

- 1/4 cup (60 ml) of Scotch whisky

- Whipped cream, for garnish

- Ground cinnamon, for garnish

Instructions:

1. In a medium saucepan, combine the milk, heavy cream, egg yolks, sugar, vanilla extract, and nutmeg. Bring to a simmer over medium heat, stirring constantly. Do not let the mixture boil.

2. Remove the saucepan from the heat and let it cool for 5-10 minutes.

3. Add the Scotch whisky to the cooled mixture and stir well to combine.

4. Pour the egg nog into serving glasses and top with whipped cream and a sprinkle of ground cinnamon.

5. Serve immediately and enjoy your Scotch egg nog!