How much alcohol evaporates in jello shots?

I cannot give you a specific number for how much alcohol evaporates in jello shots. Here's why:

* Evaporation is complex: The amount of alcohol that evaporates depends on many factors, including:

* Type of alcohol: Different alcohols have different boiling points.

* Temperature: Warmer temperatures lead to faster evaporation.

* Surface area: More surface area exposed to air means more evaporation.

* Humidity: Dry air encourages evaporation.

* Time: The longer the jello shots are exposed, the more alcohol can evaporate.

* Jello itself: The gelatin in jello will also affect the evaporation process.

Practical considerations:

* Minimal evaporation: The amount of alcohol evaporating from a jello shot, especially one that's refrigerated, is likely to be minimal.

* Safety: Even if some alcohol does evaporate, jello shots are still likely to be alcoholic. It's important to consume them responsibly.

Remember, it's always best to be aware of your alcohol intake and make responsible choices.