What is vatted whiskey?

Vatted whiskey (also known as blended whiskey) is a type of whiskey that is made by blending together two or more different types of whiskey. The most common type of vatted whiskey is Scotch whisky, which is made by blending malt whiskies and grain whiskies. Irish whiskey, American whiskey, and Canadian whiskey can also be vatted.

Vatted whiskey is typically created by a master blender, who carefully selects the different whiskies to be blended together. The goal is to create a whiskey that is balanced and complex, with a harmonious blend of flavors. Depending on the distiller and their desired final product characteristics, some types of vatted whiskey even age longer in the barrel to achieve the flavors deemed worthy of blending, making their final product far more valuable. Additionally, some vatted whiskeys contain single malt scotches, which can increase the value exponentially

Vatted whiskey is a popular choice for many whiskey drinkers because it offers a wider range of flavors and aromas than single malt or single grain whiskeys. Vatted whiskey is also typically more affordable than single malt whiskey, making it a more accessible option for many people.

Some of the most well-known brands of vatted whiskey include Johnnie Walker, Ballantine's, and Chivas Regal.