Will lime juice work in instant pudding?
While lime juice is acidic, like lemon juice, it's not recommended for instant pudding. Here's why:
* Flavor: Lime juice has a very strong, distinct flavor that will overpower the delicate taste of most instant pudding mixes.
* Texture: The acidity of lime juice can also react with the gelatin in instant pudding, potentially causing it to set up too firm or even become grainy.
Alternatives:
* Lemon juice: Traditional and often recommended for instant pudding, as it adds a subtle tang without overpowering the flavor.
* Vanilla extract: For a neutral flavor, simply use vanilla extract.
* Other citrus: If you're set on a citrus flavor, try using a milder citrus like orange juice or a small amount of grapefruit juice.
Remember to adjust the amount of liquid you use in your pudding recipe based on the type of citrus you choose.
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