200g how many tablespoons or cups?

- Approximately 1 cup or 16 tablespoons (Tbsp) of a dry ingredient like flour, sugar, or rice.

- About 7/8 cup or 14 Tbsp of a liquid ingredient like water, milk, or oil.

It's important to note that the exact conversion can vary depending on the density of the ingredient. For more precise measurements, it's always best to use a kitchen scale if you have one available.