What brands of beer are wheat free?

It's impossible to say definitively which beer brands are "wheat-free" without knowing your specific definition of "wheat-free." Here's why:

* "Wheat" is a broad term: It can refer to different types of wheat, including barley, which is *the* primary grain used in beer.

* "Wheat-free" can have varying interpretations: Some people may consider beers labeled "wheat" to be off-limits, while others may be okay with beers that contain a small percentage of wheat.

* Labeling varies: Not all beers clearly list their ingredients on the label, and even if they do, the information may not be detailed enough.

Here's what you *can* do:

1. Check labels carefully: Look for beers that explicitly state they are "wheat-free," "gluten-free," or list ingredients that do not include wheat.

2. Contact the brewery: Reach out to the brewery directly to inquire about their ingredients.

3. Consider "gluten-free" options: While not all gluten-free beers are wheat-free, many are made with alternative grains like rice, corn, or sorghum.

4. Look for beers labeled "lager" or "pilsner": These styles are typically made with barley and hops, and are less likely to contain wheat.

Remember: If you have a wheat allergy or sensitivity, it's crucial to err on the side of caution and choose beers that are explicitly labeled as wheat-free or have been confirmed to be so by the brewery.