What is the difference between beers IPA and Double IPA?

IPA (India Pale Ale):

* Bitterness: Typically ranges from 30 to 60 International Bitterness Units (IBUs).

* Alcohol Content: Usually between 5% and 7% ABV (Alcohol by Volume).

* Flavor: Strong hoppy aroma and flavor, often featuring citrus, pine, and tropical fruit notes.

* Body: Medium-bodied with a slightly bitter finish.

Double IPA (Double India Pale Ale):

* Bitterness: Higher than IPAs, generally between 60 and 100 IBUs.

* Alcohol Content: Significantly higher than IPAs, ranging from 7% to 10% ABV, and sometimes even higher.

* Flavor: Intense hop flavor and aroma, often with even more pronounced citrus, pine, and tropical fruit notes.

* Body: Fuller-bodied, with a more pronounced bitterness and a longer finish.

Other differences:

* Hops: Double IPAs often use higher amounts of hops compared to regular IPAs.

* Brewing Process: Double IPAs are typically brewed with more hops, resulting in a higher concentration of hop oils and aroma compounds.

* Overall Impression: Double IPAs are generally perceived as more intense and aggressive than IPAs.

In summary: Double IPAs are essentially "double" the IPA experience, offering more bitterness, higher alcohol content, and a more potent hop character. They are often enjoyed by experienced beer drinkers who appreciate a more intense and complex flavor profile.