Does non alcohol beer have carbohydrates?

Here's why:

* Fermentation: Even though the alcohol is removed, the brewing process still involves fermentation, where sugars are converted into alcohol and carbon dioxide. While the alcohol is removed, the carbohydrates are still present.

* Added Ingredients: Many non-alcoholic beers use added ingredients like sugar, corn syrup, or other sweeteners to improve flavor and mouthfeel. These ingredients add carbohydrates.

However, the carbohydrate content can vary significantly:

* Type of beer: Different styles of non-alcoholic beer have different amounts of carbs. Lagers generally have fewer carbs than stouts or IPAs.

* Brewing process: Some brewers use different methods to remove alcohol, which can affect the carbohydrate content.

* Brand: Different brands can vary in their ingredient list and the amount of carbs they contain.

If you're looking for a low-carb option, check the nutrition label carefully. Some brands offer "low-carb" or "sugar-free" versions, but it's essential to verify the information.

Remember, even low-carb beers still contribute to your daily carbohydrate intake, so consider them in your overall diet.