What are the disadvantages of a cyclical menu?

* It can be boring. A cyclical menu limits the variety of dishes that are offered, which can lead to diners getting bored. This is especially true if the menu does not change very often.

* It can be wasteful. Because a cyclical menu means that some ingredients will be used more often than others, it can be difficult to avoid wasting food. This is especially true if the menu is not carefully planned.

* It can be difficult to accommodate dietary restrictions. A cyclical menu can make it difficult to accommodate diners who have dietary restrictions, such as allergies or preferences. This is because the same ingredients are often used in multiple dishes.