How or when do you add apple sauceto a Betty Crocker cake mix?

You can add applesauce to a Betty Crocker cake mix for a few reasons, and there are two main ways to do it:

1. Replacing some of the oil:

* Why: Applesauce is a good substitute for oil in baking. It adds moisture and helps to keep the cake moist, but it has less fat than oil.

* When: This is a good option if you're looking for a healthier cake or want to reduce the fat content.

* How: Replace 1/4 cup of oil with 1/2 cup of applesauce.

* Note: You may need to adjust the baking time slightly since applesauce is more dense than oil. Check the cake with a toothpick to see if it's done.

2. Adding flavor and moisture:

* Why: Applesauce can add a subtle apple flavor and extra moisture to your cake.

* When: This is a good option if you want to create a unique flavor or if your cake mix seems dry.

* How: Add 1/2 cup of applesauce to your cake batter along with the other wet ingredients.

Here's a recipe example:

Apple Spice Cake

* 1 box (15.25 ounces) Betty Crocker Super Moist cake mix (any flavor)

* 1/2 cup applesauce

* 3 eggs

* 1/2 cup water

* 1/4 cup vegetable oil

* 1 teaspoon cinnamon

* 1/2 teaspoon nutmeg

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.

2. In a large bowl, combine cake mix, applesauce, eggs, water, oil, cinnamon, and nutmeg.

3. Beat with an electric mixer on low speed for 30 seconds, then on medium speed for 2 minutes.

4. Pour batter into prepared pan.

5. Bake in preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

6. Let cake cool in pan for 10 minutes before inverting onto a wire rack to cool completely.

Important Tips:

* Choose unsweetened applesauce: Using sweetened applesauce will make your cake too sweet.

* Don't overmix: Overmixing will make your cake tough.

* Adjust baking time: Applesauce can affect the baking time, so check your cake often with a toothpick to see if it's done.

Enjoy!