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What is a hot tasting powdered spice?
There are many hot-tasting powdered spices, so to give you the best answer, I need a little more information!
Tell me:
* What kind of heat are you looking for?
* Mild: Paprika, cayenne pepper, chili powder
* Medium: Chipotle powder, ancho chili powder, cumin
* Hot: Cayenne pepper, habanero powder, ghost pepper powder
* Very hot: Scotch bonnet powder, reaper powder, Carolina Reaper powder
* What cuisine are you cooking?
* Some spices are more common in specific cuisines:
* Indian: Garam masala, ginger, turmeric, black pepper
* Mexican: Chili powder, cumin, oregano, paprika
* Chinese: Sichuan peppercorns, chili flakes, ginger
* What flavor profile are you aiming for?
* Some spices have additional flavor notes beyond just heat:
* Earthy: Cumin, black pepper, chili powder
* Fruity: Cayenne pepper, paprika, chipotle powder
* Floral: Saffron, ginger
Once you give me more details, I can give you a more specific and helpful answer!
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