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Does Ghee from India in a can have to be refrigerated after opening?
Ghee is a shelf-stable product and does not require refrigeration, even after opening. It can be stored at room temperature for several months without spoiling. However, it is recommended to store ghee in a cool, dark place to maintain its quality and flavor. Refrigeration can cause the ghee to solidify and become harder to spread, but it will not affect its safety or quality. When refrigerated, ghee should be allowed to come to room temperature before using.
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