How do you make compost using chicken droppings and water in a drum?
Materials:
* 55-gallon drum with a lid
* Chicken droppings
* Water
* A shovel or pitchfork
* A thermometer
* A piece of cardboard or plastic
Instructions:
1. Place the chicken droppings in the drum.
2. Add water until the chicken droppings are covered by about 1 inch of water.
3. Stir the mixture with a shovel or pitchfork.
4. Cover the drum with the lid and let it sit for 24 hours.
5. After 24 hours, check the temperature of the compost. It should be between 130 and 150 degrees Fahrenheit. If the temperature is too high, add more water. If the temperature is too low, cover the drum with a piece of cardboard or plastic to help retain heat.
6. Stir the compost every day for 2 weeks.
7. After 2 weeks, the compost should be finished. It will be dark, crumbly, and have a sweet smell.
Tips:
* To speed up the composting process, you can add a compost accelerator to the mixture. Compost accelerators are available at most garden supply stores.
* You can also add other organic materials to the compost pile, such as grass clippings, leaves, and vegetable scraps.
* Compost is a great way to recycle organic materials and create a natural fertilizer for your garden.
Precautions:
* Chicken droppings can contain harmful bacteria, so it is important to wear gloves and a mask when handling them.
* Do not compost meat or dairy products.
* Do not compost pet waste.
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