What other pots can you use to cook pot roast?

* Dutch oven: A Dutch oven is a heavy, lidded pot that is ideal for slow-cooking stews and roasts. It evenly distributes heat and helps to keep the meat tender.

* Crock-Pot: A Crock-Pot is a slow cooker that is perfect for hands-off cooking. You can simply add all of your ingredients to the pot, set it to the desired temperature, and let it cook for several hours.

* Instant Pot: An Instant Pot is a multi-functional pressure cooker that can also be used to slow cook. It can cook food quickly and evenly, and it is also great for making soups, stews, and chili.

* Braising pan: A braising pan is a shallow, wide pot with a lid that is ideal for browning meat and vegetables before braising them in liquid.

* Cast iron skillet: A cast iron skillet is a versatile pot that can be used for a variety of cooking methods, including frying, sautéing, and baking. It is also great for making pot roasts.