How to Make a Flower-Shaped Cake Without a Shaped Pan
When you want to make a cake that is shaped like a flower, the easiest way to go is to choose a cake pan that is shaped like a flower. However, you don't need to have a special pan to create a flower cake. Simply bake a few round cakes and use a serrated knife to create petal shapes. A flower with a large center and one layer of petals surrounding it, such as a sunflower or a gerbera daisy, is the easiest shape to create with cake.
Things You'll Need
- 8-inch round cake
- Cake platter
- 10-inch round cake
- Serrated knife
- Large cake platter
- Frosting knife
- Yellow frosting
- Pink frosting
- Yellow sugar
Instructions
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Place your 8-inch round cake on the center of your cake platter.
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Place your 10-inch round cake on the a flat, clean surface. Use a serrated knife to cut the cake like you would cut a pizza. You could end up with eight cake slices. These slices will serve as the petals for your flower cake.
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Frost your whole round cake with yellow frosting. This cake will serve as the center of the flower.
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Place the eight petal slices around the center of the cake. There should be some space between each petal and they will not touch each other. If you would prefer a cake with more petals, simply bake another 10-inch cake and cut it the same way you did the first one.
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Frost the petals using the pink frosting. You could also use another color if you would prefer, or frost the petals using several different colors.
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Sprinkle yellow sugar all over the center of the flower so it will take on the appearance of the fuzzy centers of real flowers.
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