How to Measure Perfect Cupcakes
If you try to eyeball the amount of cupcake batter you are pouring into the baking tin, you will likely end up with a batch of cupcakes in various sizes. To measure perfect cupcakes every time, you can use a kitchen utensil to easily transport the same amount of batter into each cup. The method is simple to execute and will make distributing the cupcake batter a quick job.
Things You'll Need
- #12 ice cream scoop
- Butter knife
Instructions
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Fill a #12 ice cream scoop with cupcake batter.
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Level the scoop by running the non-bladed side of a butter knife over the rim to remove excess batter.
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Pour the batter from the scoop into one of the cups in the cupcake tin.
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Repeat until all cups in the cupcake tin are full.
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