How to Bake Frozen Spanakopita (3 Steps)

Freshly prepared spanakopita, with its layers of flaky, buttery phyllo dough surrounding savory spinach and cheese, is a classic Greek appetizer. Although you'll find the most authentic versions in traditional Greek restaurants and homes, you can pick up frozen versions from most grocery stores. While it doesn't quite compare, when you can't get to a Greek restaurant, or take the time to prepare it from scratch, the frozen version is an alternative that is ready in minutes.