Can you freeze egg and ham pie?

Yes, you can freeze egg and ham pie, but it's best to freeze it unbaked.

Here's why:

* Better Texture: Freezing a baked pie can lead to a soggy crust upon thawing.

* Easier Handling: Freezing the unbaked pie allows you to easily wrap it for storage and prevents the filling from spilling.

To Freeze Unbaked Egg and Ham Pie:

1. Prepare the Pie: Assemble the pie as usual, but don't bake it.

2. Wrap Tightly: Wrap the pie thoroughly in plastic wrap, then foil to ensure airtightness.

3. Freeze for Up to 3 Months: Store in the freezer for up to 3 months.

4. Thaw Before Baking: Thaw the pie overnight in the refrigerator before baking.

5. Bake As Directed: Bake according to the recipe instructions.

Tips:

* Use High-Quality Ingredients: Fresh ingredients will result in a tastier pie after freezing.

* Avoid Over-Filling: Leave a little space at the top of the pie crust for expansion during freezing.

* Label and Date: Label the pie with the date so you know when it was frozen.

Enjoy your delicious and convenient frozen egg and ham pie!