You are out of cream anything soup what can you subsitute?

You're out of cream of *something* soup? Let's figure out some substitutes! To give you the best suggestions, tell me:

* What kind of soup are you making? (e.g., chicken noodle, broccoli cheddar, tomato)

* What is the cream of soup used for? (thickening, flavor, both?)

Once I know these things, I can recommend the perfect replacements!