What are foods that have rinds?

* Cheese: Many types of cheese have rinds, including cheddar, parmesan, and brie. The rind can be made from the cheese itself, or it can be added during the aging process.

* Fruit: Some fruits, such as oranges, grapefruits, and lemons, have rinds. The rind is the outermost layer of the fruit, and it can be used to make jams, jellies, and other preserves.

* Meat: Some types of meat, such as bacon and ham, have rinds. The rind is the skin of the animal, and it can be eaten or discarded.

* Vegetables: Some vegetables, such as onions and garlic, have rinds. The rind is the outermost layer of the vegetable, and it can be used to flavor soups, stews, and other dishes.