Why do cheese pizza need crust?

* Structure and Support: The crust provides a sturdy base to hold the cheese, sauce, and any other toppings. Without it, the toppings would simply slide off.

* Flavor and Texture: The crust contributes significantly to the overall flavor and texture of the pizza. It can be soft, chewy, crispy, or even thick and doughy.

* Method of Cooking: The crust is the foundation for the pizza's cooking process. It allows the cheese to melt and the toppings to cook evenly.

* Eating Experience: The crust acts as a vessel for the toppings, providing a delightful way to enjoy all the components together.

While you could technically have cheese without the crust (like a grilled cheese), the overall experience wouldn't be the same, and it wouldn't be considered a pizza.

Essentially, the crust is what defines a pizza. It's the foundation that brings all the other elements together to create the delicious and satisfying experience we know and love. 🍕