Does edam cheese melt in soup?
Edam cheese does melt in soup. Edam is a semi-hard cheese that is made from cow's milk. It has a mild flavor and is often used in sandwiches, salads, and soups. When heated, edam cheese melts smoothly and evenly, making it a good choice for soups.
Cheeses
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Cheeses
- Appetizers
- Cheeses
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